Reply to "Weber carbs - owners speak out"

accobraMember

Doug,

Was away fr a few days ..I was up to my arm pits working on baby P.... stripped down the webers and they are basically exactly how they come from the factory specs. I wrote it down but the paper is out in the barn. have the manifold and body of carbs going to glass bead them and high temp clear them. then gasket kith new specs... oh yea where did we leave off with that....what was the recommended starting point. Should I go back to COMP CAMS and ask them about specs on a weber cam. i called inglese but not crazy about them. sorry smack me if you want but i~m a little confused putting numbers with the names of these 7 parts that are completely adjustable. But i~ll get it and when i do .....LOL

2/20/064:37 PM

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